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Dessert Charcuterie Board First Image

Chocolate Fondue Platter


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  • Author: Chef Gourmet
  • Total Time: 18 minutes
  • Yield: Serves 6-8 1x
  • Diet: Vegetarian

Description

A delightful chocolate fondue platter perfect for gatherings.


Ingredients

Scale
  • 1 cup milk chocolate chips
  • 1 cup white chocolate chips
  • 16 ounces pretzels
  • 16 ounces marshmallows
  • 13 ounces brownie bites
  • 1 pound strawberries
  • 3 bananas (sliced)
  • 10 ounces angel food cake (cubed)

Instructions

  1. Place milk chocolate chips in a small bowl and microwave in 30 second intervals until melted. Stir well between each interval.
  2. Repeat with white chocolate chips.
  3. Place on board.
  4. Fill in space on the board with all remaining items.
  5. Serve with fondue forks.

Notes

  • This is a versatile platter that can be customized with your favorite dippables.
  • Ensure all items are fresh for the best taste.
  • Prep Time: 15 minutes
  • Cook Time: 3 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 5mg