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Valentine’s Day Strawberry Cheesecake Bites First Image

Strawberry Cream Cheese Bites


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  • Author: Chef Gourmet
  • Total Time: 20 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Delicious strawberry bites filled with a creamy mixture, perfect for a sweet treat!


Ingredients

Scale
  • 1 lb large fresh strawberries
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
  • Tiny dark chocolate pearls
  • Small red candy pieces or red sprinkles
  • Optional powdered sugar

Instructions

  1. Prepare the Strawberries: Wash and dry strawberries completely. Slice a thin piece from the bottom so they stand upright. Cut off the pointed tops and reserve.
  2. Hollow the Strawberries: Carefully remove the center using a small knife or spoon. Leave sturdy walls.
  3. Make the Filling: Beat cream cheese, powdered sugar, and vanilla until fluffy.
  4. Fill the Strawberries: Transfer filling to a piping bag. Pipe generously into each strawberry.
  5. Decorate: Place strawberry tops on filling. Add chocolate pearls for eyes and red sprinkles for noses.
  6. Chill: Chill 15–20 minutes before serving.

Notes

  • These make a great party appetizer or dessert.
  • Adjust the sweetness of the filling based on preference.
  • Prep Time: 20 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites
  • Calories: 120
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg